33 1/3 Coffee Roasters - Brazil - Cerrado Coffee Beans
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33 1/3 Coffee Roasters - Brazil - Cerrado Coffee Beans

33 1/3 Coffee Roasters - Brazil - Cerrado Coffee Beans

$4.95

Original: $14.13

-65%
33 1/3 Coffee Roasters - Brazil - Cerrado Coffee Beans—

$14.13

$4.95

The Story

Hailing from the plateau of the Cerrado Mineiro region, this coffee is a masterclass in the natural processing method. Because the beans are dried inside the cherry, they absorb a massive amount of sweetness and body, resulting in a cup with very low acidity and a heavy, creamy texture.
What our staff is saying

"Smooth, rich, nicely balanced. Just a hint of fruitiness but still super approachable. I think anybody would like this coffee, and it's a first good step out of a more traditional comfort zone!" -Bryce

"This roast is a beautiful morning cup, sweet and silky with a touch of acidity. A light body with a bit of a woody, peachy aftertone." -Chloe

Origin Origin
Brazil
Quantity Quantity
340g (12 oz)
Process Process
Natural
Altitude Altitude
800-1100 MASL
Roast Level Roast Level
Medium
Recommended Brew Recommended Brew
Pour Over, Filter, French Press
Producer Producer
Regional Estate Groups
Variety Variety
Mundo Novo & Catuai

Our Coffee Addicts Promise

We're passionate about fresh, flavourful coffee and we know you are too. For the best taste, enjoy your coffee within approximately 6 weeks of the roast date.

Coffee naturally oxidizes slowly over time, but it can still be enjoyed beyond this window. Any beans older than six weeks from roast are clearly marked and automatically discounted, giving you a great value on quality coffee.

33 1/3 Coffee Roasters - Brazil - Cerrado Coffee Beans - Image 2

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Description

Hailing from the plateau of the Cerrado Mineiro region, this coffee is a masterclass in the natural processing method. Because the beans are dried inside the cherry, they absorb a massive amount of sweetness and body, resulting in a cup with very low acidity and a heavy, creamy texture.
What our staff is saying

"Smooth, rich, nicely balanced. Just a hint of fruitiness but still super approachable. I think anybody would like this coffee, and it's a first good step out of a more traditional comfort zone!" -Bryce

"This roast is a beautiful morning cup, sweet and silky with a touch of acidity. A light body with a bit of a woody, peachy aftertone." -Chloe

Origin Origin
Brazil
Quantity Quantity
340g (12 oz)
Process Process
Natural
Altitude Altitude
800-1100 MASL
Roast Level Roast Level
Medium
Recommended Brew Recommended Brew
Pour Over, Filter, French Press
Producer Producer
Regional Estate Groups
Variety Variety
Mundo Novo & Catuai

Our Coffee Addicts Promise

We're passionate about fresh, flavourful coffee and we know you are too. For the best taste, enjoy your coffee within approximately 6 weeks of the roast date.

Coffee naturally oxidizes slowly over time, but it can still be enjoyed beyond this window. Any beans older than six weeks from roast are clearly marked and automatically discounted, giving you a great value on quality coffee.