(DISCOUNT) Phil & Sebastian - Lolly Drop Espresso Coffee Beans
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(DISCOUNT) Phil & Sebastian - Lolly Drop Espresso Coffee Beans

(DISCOUNT) Phil & Sebastian - Lolly Drop Espresso Coffee Beans

$13.85
(DISCOUNT) Phil & Sebastian - Lolly Drop Espresso Coffee Beans—
$13.85

The Story

Phil & Sebastian's Lolly Drop is an espresso for those ready to step away from traditional chocolate-forward profiles and embrace vibrancy and complexity. This Kenyan peaberry lot from the Ndia-ini factory delivers grape candy, violets, and caramel notes with a juicy, lively character that makes it one of the brightest espressos in their lineup. Roasted on the lighter side to highlight its natural sweetness and acidity, this coffee showcases the unique double fermented washed processing that Kenya is known for. The partnership between Ndia-ini and the Othaya dry mill ensures exceptional quality through precise processing and ideal high-altitude storage conditions, while Kenya Cooperative Coffee Exporters provides full transparency with their fixed pricing structure.
What our staff is saying

We haven't tried this one yet! Check back to see what we think!

Origin Origin
Kenya
Quantity Quantity
250g (8.8 oz)
Process Process
Double Fermented Washed
Roast Level Roast Level
Light
Recommended Brew Recommended Brew
Espresso
Producer Producer
Ndia-ini Factory (formerly Rumukia Co-op)
Variety Variety
SL-28, SL-34, Ruiru 11, Batian (Peaberry)

Our Coffee Addicts Promise

We're passionate about fresh, flavourful coffee and we know you are too. For the best taste, enjoy your coffee within approximately 6 weeks of the roast date.

Coffee naturally oxidizes slowly over time, but it can still be enjoyed beyond this window. Any beans older than six weeks from roast are clearly marked and automatically discounted, giving you a great value on quality coffee.

(DISCOUNT) Phil & Sebastian - Lolly Drop Espresso Coffee Beans - Image 2

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Description

Phil & Sebastian's Lolly Drop is an espresso for those ready to step away from traditional chocolate-forward profiles and embrace vibrancy and complexity. This Kenyan peaberry lot from the Ndia-ini factory delivers grape candy, violets, and caramel notes with a juicy, lively character that makes it one of the brightest espressos in their lineup. Roasted on the lighter side to highlight its natural sweetness and acidity, this coffee showcases the unique double fermented washed processing that Kenya is known for. The partnership between Ndia-ini and the Othaya dry mill ensures exceptional quality through precise processing and ideal high-altitude storage conditions, while Kenya Cooperative Coffee Exporters provides full transparency with their fixed pricing structure.
What our staff is saying

We haven't tried this one yet! Check back to see what we think!

Origin Origin
Kenya
Quantity Quantity
250g (8.8 oz)
Process Process
Double Fermented Washed
Roast Level Roast Level
Light
Recommended Brew Recommended Brew
Espresso
Producer Producer
Ndia-ini Factory (formerly Rumukia Co-op)
Variety Variety
SL-28, SL-34, Ruiru 11, Batian (Peaberry)

Our Coffee Addicts Promise

We're passionate about fresh, flavourful coffee and we know you are too. For the best taste, enjoy your coffee within approximately 6 weeks of the roast date.

Coffee naturally oxidizes slowly over time, but it can still be enjoyed beyond this window. Any beans older than six weeks from roast are clearly marked and automatically discounted, giving you a great value on quality coffee.

(DISCOUNT) Phil & Sebastian - Lolly Drop Espresso Coffee Beans | Coffee Addicts