The Story
This limited drop from Finca El Mirador in Huila is bold, funky, and unforgettable. Bursting with sweet-tart raspberry, guava, and red wine notes, it’s got a sparkling, almost champagne-like character with a touch of herbal tea. With only 120 bags available, this Pink Champagne co-ferment is a true statement coffee.
What our Staff is saying about the coffee:
We haven't tried this yet! Check back to see our thoughts on it.
 Origin:
Colombia
|
 Quantity:
300g (10.5 oz)
|
 Process:
Washed Pink Champagne Co-ferment
|
 Altitude:
1,615M
|
 Roast Level:
Light
|
 Our Brew Method:
Pour over
|
Our Coffee Addicts Promise:
We love fresh coffee as much as you do! We work hard to ensure that each cup of coffee is the highest quality, which is why we recommend coffee to be consumed within 7-28 days of the roast date. Coffee past the roast date is still acceptable, and is enjoyed widely within 3 months of the roast date as the oxidation is a slow, gradual process.
To ensure you get the best of the best, any coffees past the 4 week roast date will be clearly indicated and sold at an automatic discount to you! Please ensure you select the roast date variety that feels right to you.
If you would like your coffee ground, please specify your grind preference in the order notes at checkout!
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Description
This limited drop from Finca El Mirador in Huila is bold, funky, and unforgettable. Bursting with sweet-tart raspberry, guava, and red wine notes, it’s got a sparkling, almost champagne-like character with a touch of herbal tea. With only 120 bags available, this Pink Champagne co-ferment is a true statement coffee.
What our Staff is saying about the coffee:
We haven't tried this yet! Check back to see our thoughts on it.
|
Origin:
Colombia
|
Quantity:
300g (10.5 oz)
|
|
Process:
Washed Pink Champagne Co-ferment
|
Altitude:
1,615M
|
|
Roast Level:
Light
|
Our Brew Method:
Pour over
|
Our Coffee Addicts Promise:
We love fresh coffee as much as you do! We work hard to ensure that each cup of coffee is the highest quality, which is why we recommend coffee to be consumed within 7-28 days of the roast date. Coffee past the roast date is still acceptable, and is enjoyed widely within 3 months of the roast date as the oxidation is a slow, gradual process.
To ensure you get the best of the best, any coffees past the 4 week roast date will be clearly indicated and sold at an automatic discount to you! Please ensure you select the roast date variety that feels right to you.
If you would like your coffee ground, please specify your grind preference in the order notes at checkout!
