
Original: $16.96
-65%$16.96
$5.94The Story
Rogue Wave’s Guatemala Huehuetenango Primavera Family Lot is a comforting everyday coffee with just the right amount of brightness. Notes of apple, blueberry, milk chocolate, hazelnut, and mandarin come together in a smooth, sweet cup that feels both familiar and lively. Easy to brew and even easier to enjoy, it’s the kind of coffee that fits any morning routine.
We haven't tried this one yet! Check back to see what we think!
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Origin Guatemala |
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Quantity 340g (12 oz) |
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Process Fully Washed |
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Altitude 1550-1650 MASL |
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Roast Level Light medium |
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Recommended Brew All brew methods |
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Producer Various Farms in Huehuetenango |
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Variety Bourbon, Caturra, Catuai |
Our Coffee Addicts Promise
We’re passionate about fresh, flavourful coffee and we know you are too. For the best taste, enjoy your coffee within approximately 6 weeks of the roast date.
Coffee naturally oxidizes slowly over time, but it can still be enjoyed beyond this window. Any beans older than six weeks from roast are clearly marked and automatically discounted, giving you a great value on quality coffee.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Description
Rogue Wave’s Guatemala Huehuetenango Primavera Family Lot is a comforting everyday coffee with just the right amount of brightness. Notes of apple, blueberry, milk chocolate, hazelnut, and mandarin come together in a smooth, sweet cup that feels both familiar and lively. Easy to brew and even easier to enjoy, it’s the kind of coffee that fits any morning routine.
We haven't tried this one yet! Check back to see what we think!
|
Origin Guatemala |
|
|
Quantity 340g (12 oz) |
|
|
Process Fully Washed |
|
|
Altitude 1550-1650 MASL |
|
|
Roast Level Light medium |
|
|
Recommended Brew All brew methods |
|
|
Producer Various Farms in Huehuetenango |
|
|
Variety Bourbon, Caturra, Catuai |
Our Coffee Addicts Promise
We’re passionate about fresh, flavourful coffee and we know you are too. For the best taste, enjoy your coffee within approximately 6 weeks of the roast date.
Coffee naturally oxidizes slowly over time, but it can still be enjoyed beyond this window. Any beans older than six weeks from roast are clearly marked and automatically discounted, giving you a great value on quality coffee.





















